World Agricultural and Demand Estimates November 14, 2025

World Agricultural Supply and Demand Estimates (WASDE) November 14, 2025

SUGAR: U.S. sugar supply and use for 2023/24 and 2024/25 are updated with final year data from

Sweetener Market Data (SMD). For 2023/24 refiners in the SMD increased raw imports from 2.833

million short tons, raw value (STRV) to 2.922 million with raw sugar imports that had been formerly

reported as entering in October 2024/25. Because total sugar imports were not affected, the net

effect was to residually lower 2023/24 Direct Consumption Imports (DCI) from 777,196 STRV to

688,365. Resulting deliveries for 2023/24 human consumption came in at 12.336 million. For October

2024, refiners’ raw imports are lowered 88,406 STRV to 201,969. The net residual effect on DCI in

October 2024 was to increase it to 50,986 STRV, up from -39,494 reported in previous versions of

SMD.

Final sugar production for 2024/25 was 9.396 million STRV. Beet sugar production was 5.370 million

with a strong 705,874 produced in August and September. Cane sugar production was 4.027 million

with 114,155 produced in Louisiana in September. Deliveries for human consumption grew to 12.549

million STRV, buoyed by 2024/25 DCI at a high 964,567 STRV. DCI in July was at a record for that

month at 263,370 STRV as importers sought to avoid tariffs slated to start in August. Lower

combined DCI for August and September was insufficient to provide much of an offset to the July

total. Exports totaled 110,781 with a strong level of beet sugar exports at 83,665, most of which went

to Mexico. Ending stocks were at 2.489 million for an ending stocks-to-use ratio of 19.84 percent.

U.S. sugar supply for 2025/26 is projected at 14.121 million STRV, a decrease of 20,364 from

September as a reduction in production more than offsets increases in beginning stocks and imports.

Sugar production is projected at 9.319 million. Based on processor reporting in SMD, cane sugar in

Louisiana is 2.056 million (down 60,736 from September) and Florida is 2,053 STRV (up 1,782).

Based on NASS forecasts of sugarbeet production, beet sugar is projected at 5.211 million, assuming

shrink and recovery at 10-year averages. This is down 91,510 STRV from September. Imports are

increased 78,772 STRV to 2.313 million. High Tier/Other is up 102,818 STRV to 524,731. High Tier

raw sugar that entered so far this 2025/26 year is at 73,145 STRV and the sugar equivalent of

molasses imported for refining is projected at 84,318 STRV. High Tier refined projected is unchanged

at 367,269 STRV. FTA TRQ imports are reduced by 24,046 STRV.

Sugar use is increased 110,858 STRV to 12.276 million. Deliveries for human consumption are

projected at 12.071 million STRV, up 110,858 over the September projection but down 478,174

STRV from 2024/25. Deliveries from domestic processors and refiners are projected at 11.550 million

STRV as the increased pace of June – September deliveries is carried forward over 2025/26. DCI is

projected at 521,179 STRV applying the expected share of non-SMD entities for each of the sugar

import types. Exports are projected at 100,000 STRV as beet processors are projected to ship more

product to Mexico. Ending stocks are projected at 1.845 million STRV for an ending stock-to-use ratio

of 15.03 percent.

Mexico sugar production is projected at 5.019 million metric tons (MT), a decrease of 75,132 from

September. Rain and flooding in the states of Puebla, Veracruz, and San Luis Potosi are expected to

delay the start of harvest and reduce yields. Deliveries are projected to decrease 54,961 MT in

September to 4.514 million as human deliveries are down 18,190 MT and IMMEX is down 36,771.

The Mexico government has raised tariffs to control imports, but these tariffs are not expected to be

applied to imports from the United States. Ending stocks are at 1.077 million MT to cover use in the

next marketing year before the start of that year’s campaign and also have a reserve of 150,000 of

low polarity sugar to ship to the United States in the fourth quarter of 2026.

DW Montgomery & Company has provided extensive market and contractual expertise within the sugar industry for over 70 years. Our family has now three generations working within the business and has grown to include a large variety of organic and natural ingredients. It is our pleasure to serve you and assist you in your purchasing needs.

All the best,

Paul Montgomery, Andrew Montgomery, and David Montgomery III